Grilled Mango Chicken Bowl

 Grilled Mango Chicken Bowl 🍗🥭🍚

"Juicy grilled chicken paired with sweet mango, charred tomatoes, and fluffy rice – a tropical-inspired delight!"

Ingredients:

🍗 For the Chicken Marinade:

2 boneless, skinless chicken breasts

2 tbsp olive oil

1 tbsp honey

1 tbsp lime juice

1 tsp garlic powder

1 tsp smoked paprika

½ tsp salt

½ tsp black pepper

🥭 For the Mango Salsa:

1 ripe mango (diced)

½ cup cherry tomatoes (halved)

¼ cup red onion (finely chopped)

1 tbsp lime juice

1 tbsp cilantro (chopped)

½ tsp salt

🍚 For the Bowl:

2 cups cooked jasmine rice

½ cup grilled cherry tomatoes

1 tbsp chopped parsley or cilantro (for garnish)

Instructions:

1️⃣ Marinate the Chicken:

In a bowl, whisk together olive oil, honey, lime juice, and spices.

Coat the chicken in the marinade and let it sit for 30 minutes.

2️⃣ Grill the Chicken & Tomatoes:

Heat a grill pan or outdoor grill to medium-high heat.

Cook chicken for 5-6 minutes per side until fully cooked.

Grill cherry tomatoes until slightly charred.

3️⃣ Make the Mango Salsa:

In a bowl, combine mango, cherry tomatoes, red onion, lime juice, cilantro, and salt.

Toss well and set aside.

4️⃣ Assemble the Bowl:

Place cooked rice in a bowl.

Slice the grilled chicken and lay it on top.

Add the grilled cherry tomatoes & mango salsa.

Garnish with fresh parsley or cilantro.

5️⃣ Serve & Enjoy:

Drizzle with extra lime juice and enjoy this vibrant, fresh dish! 🍽️🌿

💡 Pro Tip: Add avocado slices or a drizzle of spicy sriracha mayo for extra creaminess & heat! 🔥