Juicy Baked Caesar Chicken with Parmesan Sauce
Ingredients:
4 boneless, skinless chicken breasts
Salt and pepper, to taste
1/2 cup Caesar dressing
1/2 cup grated Parmesan cheese
1 teaspoon garlic powder
1 teaspoon Italian seasoning
Fresh parsley, chopped (for garnish)
Directions:
Preheat the Oven: Preheat your oven to 400°F (200°C). Grease a baking dish.
Prepare the Chicken: Season the chicken breasts with salt, pepper, garlic powder, and Italian seasoning.
Add Caesar Dressing: Place the chicken in the baking dish and pour the Caesar dressing over the top, ensuring each piece is coated.
Sprinkle Parmesan: Evenly sprinkle the grated Parmesan cheese over the chicken.
Bake: Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and the internal temperature reaches 165°F (75°C).
Serve: Garnish with fresh parsley and enjoy your Juicy Baked Caesar Chicken with Parmesan Sauce!
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