Bacon Brown Sugar Chicken Tenders 🍗🥓
Ingredients:
2 boneless, skinless chicken breasts
1/2 cup brown sugar
1/2 teaspoon kosher salt
1/8 teaspoon ground black pepper
8 strips of bacon
Instructions:
Heat Oven: Set your oven to preheat at 375°F (190°C).
Prepare Chicken: Cut each breast into four lengthy strips.
Mix Seasonings: In a bowl, blend the brown sugar with salt and pepper.
Coat Chicken: Thoroughly dredge the chicken strips in the brown sugar mix.
Wrap with Bacon: Encase each sugared strip with a bacon slice, then lay them in your baking dish.
Extra Sweetness: Scatter any leftover brown sugar mixture atop the bacon-wrapped chicken.
Bake: Transfer to the oven and bake for 20-25 minutes. The goal is crisp bacon and fully cooked chicken.
Prep Time: 15 mins | Total Time: 40 mins | Servings: 4
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