prawn cocktail 😋😋
Ingredients:
250g cooked prawns (peeled and deveined)
1 cup shredded lettuce
1/2 cup mayonnaise
2 tablespoons tomato ketchup
1 tablespoon lemon juice
1 teaspoon Worcestershire sauce
Salt and pepper, to taste
Lemon wedges and fresh parsley (for garnish, optional)
Instructions:
1. Prepare the Sauce: In a bowl, mix the mayonnaise, tomato ketchup, lemon juice, and Worcestershire sauce. Season with salt and pepper to taste.
2. Combine Prawns and Sauce: Gently toss the prawns in the sauce until they are well coated.
3. Assemble the Cocktail: Place a layer of shredded lettuce in serving glasses or bowls. Top with the prawn mixture.
4. Garnish: Add a lemon wedge and a sprig of parsley on top for garnish, if desired.
5. Serve: Chill in the refrigerator for about 30 minutes before serving for a refreshing taste.
Enjoy your prawn cocktail!
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