Bacon Brown Sugar Chicken Tenders 😍
Ingredients:
- 2 boneless, skinless chicken breasts
- 1/2 cup brown sugar
- 1/2 teaspoon kosher salt
- 1/8 teaspoon ground black pepper
- 8 strips bacon, cooked and crumbled
- 1 teaspoon paprika
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
Directions:
1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper or a silicone mat.
2. In a small bowl, mix together the brown sugar, kosher salt, black pepper, paprika, garlic powder, and onion powder.
3. Rub the spice mixture evenly over the chicken breasts.
4. Press the crumbled bacon onto the chicken breasts, coating them well.
5. Place the chicken breasts on the prepared baking sheet.
6. Bake for 25-30 minutes, or until the chicken is cooked through and reaches an internal temperature of 165°F (74°C).
7. Let the chicken rest for a few minutes before slicing and serving.
Prep Time: 10 minutes | Cooking Time: 25-30 minutes | Total Time: 35-40 minutes
Kcal per serving: 320 kcal | Number of servings: 2
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