Seven-Layer Taco Dip ๐ŸŒฎ๐ŸŽ‰




Preparation Time: 15 minutes

Servings: 8-10

Ingredients:

๐ŸŒฐ 1 can (16 oz) refried beans

๐ŸŒฎ 1 packet of taco seasoning

๐Ÿฅ„ 1 cup sour cream

๐Ÿ… 1 cup salsa

๐Ÿง€ 1 cup shredded cheddar cheese

๐Ÿ… 1 cup diced tomatoes

๐Ÿฅ„ 1/2 cup sliced black olives

๐Ÿง… 1/4 cup chopped green onions

๐Ÿฅฌ 1 cup shredded lettuce

๐ŸŒฝ Tortilla chips for serving

Instructions:

1. Prepare the Refried Beans: Mix the refried beans with the taco seasoning until well combined.

2. Assemble the Layers:

Layer 1 - Refried Beans: Spread the seasoned refried beans evenly in the bottom of a serving dish.

Layer 2 - Sour Cream: Spread the sour cream over the beans.

Layer 3 - Salsa: Pour the salsa over the sour cream layer.

Layer 4 - Shredded Cheese: Sprinkle the shredded cheddar cheese over the salsa.

Layer 5 - Diced Tomatoes: Scatter the diced tomatoes evenly.

Layer 6 - Lettuce: Add a layer of shredded lettuce.

Layer 7 - Toppings: Garnish with sliced black olives and chopped green onions.

3. Chill and Serve: Refrigerate the dip for at least 1 hour to allow the flavours to meld.

Serve chilled with tortilla chips.

Enjoy this delightful Seven-Layer Taco Dip ๐ŸŽ‰๐ŸŒฎ

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