Craving something savory and easy to make? Try these Garlic Parmesan Chicken Skewers that will leave everyone wanting more! 🍗🧄🧀 Perfect for your next BBQ or family dinner. Ready to impress your taste buds? 👨🍳👇
Ingredients:
4 boneless, skinless chicken breasts (cut into bite-sized chunks)
3 tablespoons olive oil
4 cloves garlic (minced)
1/4 cup grated Parmesan cheese
2 teaspoons dried oregano
1 teaspoon dried thyme
1/2 teaspoon paprika
Salt and pepper to taste
1 tablespoon fresh parsley (chopped, for garnish)
10-12 wooden skewers (soaked in water for 30 minutes if using wooden skewers)
Instructions:
Prepare the Marinade: In a large bowl, mix the olive oil, minced garlic, Parmesan cheese, oregano, thyme, paprika, salt, and pepper until well combined.
Marinate the Chicken: Add the chicken chunks to the bowl and toss to coat them evenly in the marinade. Let it sit for at least 30 minutes, or for best results, refrigerate for 1-2 hours to soak in the flavors.
Preheat the Grill: Heat your grill to medium-high heat. If using a grill pan, heat it over medium-high heat on the stovetop.
Skewer the Chicken: Thread the marinated chicken pieces onto the soaked skewers.
Grill the Skewers: Place the skewers on the grill and cook for about 4-5 minutes per side, or until the chicken reaches an internal temperature of 165°F (75°C) and is golden brown.
Serve: Remove the skewers from the grill and garnish with chopped parsley before serving. Pair with your favorite dipping sauce or side dish.
Enjoy your flavorful, juicy Garlic Parmesan Chicken Skewers! 😋
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