Lasagna Soup

 🍲 Lasagna Soup



Ingredients:


1 pound ground beef

1 diced onion

3 cloves minced garlic

4 cups chicken broth

2 cups marinara sauce

1 can diced tomatoes

1 teaspoon Italian seasoning

8 ounces lasagna noodles, broken into pieces

1 cup ricotta cheese

1 cup shredded mozzarella cheese

Fresh basil, chopped for garnish

Instructions:

In a large pot, sauté the ground beef, onion, and garlic until the meat is well browned and the onions are translucent.

Stir in the chicken broth, marinara sauce, diced tomatoes, and Italian seasoning. Bring the mixture to a boil.

Reduce the heat and simmer. Add the broken lasagna noodles and continue to simmer until the pasta is tender.

Ladle the soup into bowls. Top each serving with a dollop of ricotta cheese, a sprinkle of shredded mozzarella, and chopped basil.

Prep Time: 10 mins | Total Time: 30 mins | Servings: 6

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