Healthy Apple Crisp

 

Ingredients

Apple Base:

10 cups apples, cored, peeled , and sliced. I used honeycrisp, but any will work

1/3 cup coconut sugar

1 tsp cinnamon

1 tbsp white whole wheat flour

Crisp:

1 cup rolled oats

1 cup white whole wheat flour

1/3 cup coconut sugar

1/2 cup finely chopped walnuts or pecans

1/4 tsp baking powder

1/4 tsp baking soda

1 tsp cinnamon 

1/2 cup melted butter or coconut oil

Instructions

1.  Preheat oven to 350F and spray 9×11 baking dish with nonstick spray
2. Mix together thinly sliced apples in a bowl with coconut sugar, cinnamon, and flour
3. Pour into baking dish
4. In a medium bowl, mix together oats, flour, coconut sugar, walnuts/pecans, baking powder, baking soda, cinnamon, and melted butter. Stir until combined.
5. Sprinkle crumble evenly on top of apple mixture. 
6. Place in oven and bake for 45-50 minutes or until crust is golden brown and apples are bubbling.
7. Let rest for 10 minutes before serving.