🍖🧀 Ham and Cheese Sticks
Ingredients:
1 sheet of puff pastry, thawed
6 slices of deli ham
1 cup of shredded cheddar cheese
1 egg, beaten (for egg wash)
1 tsp sesame seeds (optional)
Instructions:
Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
Prepare the pastry: Roll out the puff pastry sheet on a floured surface.
Add ham and cheese: Arrange the ham slices evenly over the pastry, then evenly sprinkle the shredded cheddar cheese on top.
Fold and cut: Fold the pastry in half, pressing lightly to seal the edges. Cut the folded pastry into 1-inch wide strips.
Twist and bake: Twist each strip and place them on the prepared baking sheet. Brush each with the beaten egg and, if using, sprinkle sesame seeds on top.
Bake for 12-15 minutes, or until the sticks are golden and crispy.
Prep Time: 10 mins | Cooking Time: 15 mins | Total Time: 25 mins | Servings: 6 | Kcal: 250 per serving
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